Red Oaks Farm Table Dinner - The Big Easy Jun 11, 2020 06:00 pm - 09:30 pm

With a culture as thick as the accents, New Orleans has long been an epicenter of straight from the farm cooking. The menu will celebrate the soul of "The Big Easy" with a local flare.

With a beautiful outdoor garden setting, the Chef's of Cantigny proudly present a six course culinary experience of food and wine pairings that would surely enticing even the most discerning palates of the guests of Robert R. McCormick.
So join us as we celebrate fine cuisine brought to life by the talented chef's of Cantigny, and served with fine wines from around the world.
Dinners will be hosted outdoors, in the gardens of Cantigny. Should Mother Nature not cooperate we will host dinner in the fabulous Visitor's Center of Cantigny Park.
Price: $110/person - Includes tax & service charge