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Culinary Events

 
   

Celebrate the Season at Red Oak Farm

Thursday, June 21, 2018, 06:30pm  
 
To make reservations, please contact, Amy Anderson at 630-260-8260.
 
The Chefs of Cantigny are preparing Five Course Farm Dinners with Win Pairings to be served outdoors in the gardens of Cantigny. Dinner will feature local producers and showcase the items that would have been found to be growing at the original Red Oak Farm of Cantigny. 
 
Dinner begins at 6:30pm
$95/person, all inclusive
 
 
 
 

Founders Brewing Co Beer Dinner

Thursday, June 28, 2018, 06:30pm
 
 
To make a reservation, please contact, Pat Duquette at 630-260-8101.
 
Join us at the Chefs of Cantigny partner with the renowned Founders Brewing Co. to present a fantastic five course dinner paired with the best of Founders Brewing. 
 
Dinner begins at 6:30pm.
$65/person, all inclusive
Location: Red Oaks Room